Did you know that turkey bacon is better for you than regular bacon? I like to make some in advance and sprinkle it on my salads, put it on my sandwiches, or even eat some for breakfast!
The best part is, you no longer have to be standing at the stove flipping bacon for 20 minutes. All you have to do is place your bacon on a foil lined cookie sheet.
1. Preheat your oven to 400 degrees
2. line you bacon up on a foil lined cookie sheet
3. Bake for about 8 to 10 minutes. (No need to turn or flip)
(I cooked mine for about 10 minutes because I like it crunchy!)
I eat a few pieces then put the rest in a ziplock bag and stick it in the freezer until I am ready to eat more.
Hooray for Healthy Eating!
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