Monday, September 8, 2014

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Ingredients: 

4 Hawaiian Rolls
1 tomato
4 egg whites, individually cooked with salt and pepper
4 Tablespoons of guacamole
4 Tablespoons of Cheddar Cheese
8 slices of deli turkey
1 cup of spinach, split into 1/4 cup piles


Directions: 

In a 9x9 glass pan place the bottoms of your Hawaiian Rolls. Add 1/2 Tablespoon of guacamole to each bottom. Add your cheese, turkey, spinach, egg, tomato, and add 1/2 Tablespoon of guacamole to the top roll and place it on top of the sandwich.

Bake at 350 degrees for 10 minutes or until the cheese is melted.

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